St Johns River Steak & Seafood

Let's Get Started

Handhelds

Fresh Oysters

From The Garden

Gumbo & Chowder

From the Sea

Seafood Combos

Chef K's Grill

Yardbirds

Pasta dishes

Let's Get Started

$11

BOOM BOOM SHRIMP

fried shrimp served with our twist on classic rémoulade sauce - the st. johns way

$13

BLUE FIN TUNA

the finest tuna, thinly sliced and served with mixed greens, wasabi, ginger and a soy teriyaki sauce

GATOR

fried alligator bites dusted in chef k's seasoned flour, golden fried, served with st. johns sauce

$12

CALAMARI

a heaping pile of calamari rings and fried banana peppers served with marinara

CRAB-SPINACH-ARTICHOKE DIP

crab meat, spinach, artichoke hearts and mixed cheese, served with warm fried tortilla chips

MUSSELS

sautéed mussels in a garlic white wine sauce, served with garlic bread

CRAB CAKES

house made with the holy trinity and chef’s special seasonings - fried or seared - with jalapeño tartar sauce

$11

CONCH FRITTERS

island style conch served with st. johns sauce

$12

COCONUT SHRIMP

coconut breaded shrimp, deep fried and served with orange marmalade

$12

PEEL N’ EAT SHRIMP

chef's special blend of garlic, lemon, butter and a hint of old bay, with garlic bread

1 lb. - 18 • 1/2 lb. - 12 Read More

FROG LEGS

hoppin' frog legs, fried and served with st. johns sauce

CLAM STRIPS

new england style - deep fried and served with a special sauce

$10

CHICKEN WINGS

ten breaded or naked wings, deep fried and tossed in choice of sauce

SAUCES: mild, medium, hot, sweet chili, bbq, 3-pepper-pineapple-mango bbq, sesameginger or garlic-parmesan Read More

$11

PIG-OUT CHIPS

house-made potato chips, tomatoes, green onions, melted cheddar and choice of...

Ground Beef - 11 • Chicken - 13 Read More

Handhelds

$10

BYO Burger

grilled your way and served with lettuce, tomatoes, red onions

Each Additional Topping + 1.25 Bacon, Fried Egg*, Cheddar, Gouda, Pepper Jack, Provolone, Mushrooms, Caramelized Onions or Jalapeños Read More

$11

Soft Shell Crab

deep fried and topped with lettuce, tomatoes, onions and chef's aioli

$11

Fried Fish

fried tempura battered haddock with lettuce, tomatoes, onions and jalapeño-tartar sauce

$14

St. Johns Burger

st. johns signature burger of fresh ground beef - grilled to your liking - with boom boom shrimp, onion rings, beefsteak tomatoes, lettuce and smoked gouda

$12

New Orleans-Style Po’ Boys

choice of oysters, shrimp or catfish on french bread with shredded lettuce, tomatoes, pickles and chef's aioli served on french bread

$12

Rise & Shine Burger

freshly ground beef, grilled to your liking and topped with sweet n' spicy bacon and a sunny side up egg*

(*) Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness | An ... Read More

$12

Shrimp or Mahi Tacos

blackened, fried or grilled with mixed cabbage and mango salsa

$11

Crab Cake

house-made with the holy trinity and chef’s special seasonings - fried or seared - with jalapeño-tartar sauce

$11

Chicken

blackened, fried, grilled or buffalo style with lettuce, tomatoes, onions and a side of mayo

$15

Grouper or Mahi

blackened, fried or grilled with lettuce, tomatoes, onions and jalapeñotartar sauce

$12

St. J A-Fellow Oyster

crab, spinach, artichoke and a hint of cream cheese, topped with bacon bits over freshly shucked oysters

$12

Cajun Crusted Oysters

stuffing made from andouille sausage and mixed peppers, crusted on freshly shucked oysters and drizzled with chef's aioli

$11

Fried Oyster Basket

fried oysters - slightly dusted and deep fried - served with choice of sauce

From The Garden

Add Mahi + 6 • Add Salmon + 5 • Add Shrimp + 4 • Add Chicken + 3 DRESSINGS: Asian Sesame, Balsamic Vinaigrette, Bleu Cheese, Caesar, Honey Mustard or Ranch

$12

Steak House Wedge

grilled steak kabob atop a romaine wedge with bacon bits, tomatoes and choice of dressing

House Salad

mixed greens with cheese, cucumbers, tomatoes, red onions and housemade croutons

Caesar Salad

traditional caesar salad with housemade croutons and parmesan

$12

Tropical Chicken Salad

slightly jerk chicken - fried or grilled - drizzled with honey mustard over mixed greens with mandarin oranges, pineapple and spiced glazed pecans

$12

Asian Shrimp Salad

shrimp kabob - blackened, fried or grilled - mixed greens, cabbage, tomatoes, onions, cucumbers, mandarin oranges, chow mein noodles, almond slivers and a sweet asian dressing

NEW ORLEANS GUMBO

chef k's grandmama's recipe with crawfish, shrimp, andouille sausage, chicken, holy trinity vegetables and a few other goodies with a hint of filé, served over rice.

Bowl - 7 • Cup - 4 Read More

CHOWDER of the DAY

Actual soup type may vary

Bowl - 6 • Cup - 4 Read More

From the Sea

Served with two reggae sides, except 'Shrimp & Grits' and 'Fish & Chips'.

$15

Fried Shrimp

large butterflied white shrimp, deep fried

$18

Broiled Lobster Tail

dusted with old bay and basted with garlic butter

Two - 30 • One -18 Read More

$17

Soft Shell Crabs

twin deep fried crabs drizzled with chef's aioli

$16

Crab Cakes

two crab cakes made in-house daily - blackened, fried or grilled

$14

Shrimp & Grits

plump, juicy shrimp over freshly prepared grits with creamy andouille sausage gravy

$21

Scallops

domestic sea scallops blackened, fried or grilled

$16

Salmon

atlantic salmon blackened, grilled or thai chili glaze

$20

Blue Fin Tuna

blackened, grilled or sesame crusted, with wasabi and ginger dipping sauce

$13

Fish & Chips

tempura fried haddock with french fries, slaw and hushpuppies

$14

Grouper, Mahi, Catfish or Haddock

your choice blackened, fried or grilled | Grouper or Mahi - 18 Catfish or Haddock

$24

GRILLED COMBO

crab cake, shrimp, scallops and haddock served with french fries, slaw and hushpuppies

$24

FRIED COMBO

a New Orleans favorite - soft shell crab, oysters, shrimp and catfish served with french fries, slaw and hushpuppies

$18

CAJUN CATFISH

topped with crawfish étouffée mix and fried okra, served over a bed of rice

$23

BLACKENED GROUPER

with sautéed shrimp, spicy andouille sausage, onions, peppers, artichokes and tomato broth - over rice

$20

KEY WEST COMBO

jerk mahi and jerk shrimp drizzled with honey mustard, fried conch fritters, rice and broccoli

Chef K's Grill

Served with choice of two reggae sides

$25

Ribeye

aged USDA choice - tender, wellmarbled and juicy

(*) Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness | An ... Read More

$24

Filet

aged USDA choice - the most tender cut, seasoned well

(*) Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness | An ... Read More

$16

Sirloin

aged USDA choice - lean and flavorful

(*) Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness | An ... Read More

$16

Pork Chop

bone-in chop served grilled, jerkrubbed or glazed with 3-pepperpineapple- mango bbq sauce

$18

Baby Back Ribs

fall-off-the-bone tender, brushed with our 3-pepper-pineapplemango bbq sauce

$16

Filet Kabobs

twin tenderloin kabobs, tender and generously seasoned

(*) Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness | An ... Read More

$22

Surf & Turf Kabobs

twin tenderloin and one bbq shrimp kabob

(*) Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness | An ... Read More

Yardbirds

Served with choice of two reggae sides.

$15

Half Chicken

baked - served jerk, herb roasted or glazed with 3-pepperpineapple mango bbq sauce

$16

St. Johns

with mushrooms, onions and melted provolone

$14

Sante Fe

pepper jack, mushrooms, onions, peppers and chips

$14

Key West

jerk chicken, honey mustard and caramelized onions

$16

New Orleans

blackened, fried or grilled and topped with chef's crawfish étouffeé mix and fried okra

Pasta dishes

Served with garlic bread.

$14

Shrimp or Chicken Alfredo

creamy alfredo sauce, a hint of white wine, garlic and parmesan over linguine

Shrimp - 16 • Chicken Read More

$18

Big Easy Jambalaya Pasta

crawfish, shrimp, andouille sausage, chicken, onions, peppers, cajun spices and a light tomato sauce over linguine

$14

Shrimp or Chicken Scampi

freshly squeezed lemon juice, white wine, garlic-butter served over linguine

Shrimp - 16 • Chicken - 14 Read More

FOOD MENU

Let's Get Started

Handhelds

Fresh Oysters

From The Garden

Gumbo & Chowder

From the Sea

Seafood Combos

Chef K's Grill

Yardbirds

Pasta dishes

Let's Get Started

BOOM BOOM SHRIMP

fried shrimp served with our twist on classic rémoulade sauce - the st. johns way

BLUE FIN TUNA

the finest tuna, thinly sliced and served with mixed greens, wasabi, ginger and a soy teriyaki sauce

GATOR

fried alligator bites dusted in chef k's seasoned flour, golden fried, served with st. johns sauce

CALAMARI

a heaping pile of calamari rings and fried banana peppers served with marinara

CRAB-SPINACH-ARTICHOKE DIP

crab meat, spinach, artichoke hearts and mixed cheese, served with warm fried tortilla chips

MUSSELS

sautéed mussels in a garlic white wine sauce, served with garlic bread

CRAB CAKES

house made with the holy trinity and chef’s special seasonings - fried or seared - with jalapeño tartar sauce

CONCH FRITTERS

island style conch served with st. johns sauce

COCONUT SHRIMP

coconut breaded shrimp, deep fried and served with orange marmalade

PEEL N’ EAT SHRIMP

chef's special blend of garlic, lemon, butter and a hint of old bay, with garlic bread

FROG LEGS

hoppin' frog legs, fried and served with st. johns sauce

CLAM STRIPS

new england style - deep fried and served with a special sauce

CHICKEN WINGS

ten breaded or naked wings, deep fried and tossed in choice of sauce

PIG-OUT CHIPS

house-made potato chips, tomatoes, green onions, melted cheddar and choice of...

Handhelds

BYO Burger

grilled your way and served with lettuce, tomatoes, red onions

Soft Shell Crab

deep fried and topped with lettuce, tomatoes, onions and chef's aioli

Fried Fish

fried tempura battered haddock with lettuce, tomatoes, onions and jalapeño-tartar sauce

St. Johns Burger

st. johns signature burger of fresh ground beef - grilled to your liking - with boom boom shrimp, onion rings, beefsteak tomatoes, lettuce and smoked gouda

New Orleans-Style Po’ Boys

choice of oysters, shrimp or catfish on french bread with shredded lettuce, tomatoes, pickles and chef's aioli served on french bread

Rise & Shine Burger

freshly ground beef, grilled to your liking and topped with sweet n' spicy bacon and a sunny side up egg*

Shrimp or Mahi Tacos

blackened, fried or grilled with mixed cabbage and mango salsa

Crab Cake

house-made with the holy trinity and chef’s special seasonings - fried or seared - with jalapeño-tartar sauce

Chicken

blackened, fried, grilled or buffalo style with lettuce, tomatoes, onions and a side of mayo

Grouper or Mahi

blackened, fried or grilled with lettuce, tomatoes, onions and jalapeñotartar sauce

Fresh Oysters

St. J A-Fellow Oyster

crab, spinach, artichoke and a hint of cream cheese, topped with bacon bits over freshly shucked oysters

Cajun Crusted Oysters

stuffing made from andouille sausage and mixed peppers, crusted on freshly shucked oysters and drizzled with chef's aioli

Fried Oyster Basket

fried oysters - slightly dusted and deep fried - served with choice of sauce

From The Garden

Steak House Wedge

grilled steak kabob atop a romaine wedge with bacon bits, tomatoes and choice of dressing

House Salad

mixed greens with cheese, cucumbers, tomatoes, red onions and housemade croutons

Caesar Salad

traditional caesar salad with housemade croutons and parmesan

Tropical Chicken Salad

slightly jerk chicken - fried or grilled - drizzled with honey mustard over mixed greens with mandarin oranges, pineapple and spiced glazed pecans

Asian Shrimp Salad

shrimp kabob - blackened, fried or grilled - mixed greens, cabbage, tomatoes, onions, cucumbers, mandarin oranges, chow mein noodles, almond slivers and a sweet asian dressing